GRILLED STRIPLOIN
6oz. 13.99 8oz. Manhattan Cut 18.99
Add A Piece Of Fresh Haddock In A Crispy Batter To Any Steak For 3.99

TENDERLOIN TIPS
Onions, peppers and mushrooms served with au jus on a bed of rice. 12.99

CHARBROILED RIBS
a house specialty
A full rack of local marinated ribs basted in your choice of Cajun, BBQ or Honey Garlic sauce.
Half Rack 13.99 Full Rack 18.99

LIVER & ONIONS
Two pieces of pan-fried liver served with bacon and fried onions. 1pc 9.99 2pc 11.99

CHICKEN FINGERS
Deep fried, breaded boneless chicken, served with homemade fries. 11.99

QUESADILLA
A hot flour tortilla loaded with your choice of chicken or steak with peppers, onion, salsa and mixed cheeses. Served with rice and sour cream. 12.99

CHICKEN FINGERS & SKINS
Deep fried, breaded boneless chicken fingers served with potato skins. 14.99
Substitute Chipper Skins + 2.00

SHEPHERD'S PIE
A layer of local ground beef and vegetables in homemade gravy, topped with mashed potato and baked in the oven. With choice of salad 11.99