All entres are served with vegetables and your choice of potatoes or rice, unless otherwise noted. Steak toughness increases with cooking time.
Striploin Steak Our finest 10 oz. striploin charbroiled to your liking Served with peppercorn sauce - 15.99	Chicken Fingers Deep fried, breaded boneless chicken served with homemeade fries - 8.99
Twin Bacon Wrapped Filets Two 3.5 oz. filets wrapped in bacon and charbroiled to your liking - 10.99	Chicken & Ribs One quarter of a chicken and a half rack of ribs basted in your choice of Cajun, BBQ or Honey Garlic sauce. Served with coleslaw - 14.99 All white meat add - 2.50
Chicken Quesadilla A piping hot flour tortilla loaded with chicken, peppers, onions and jalapeno peppers. Topped with mixed cheeses and sour cream. Served with rice - 9.99
Half Chicken Dinner Half of a chicken basted in your choice of Cajun, BBQ or Honey Garlic sauce. Served with coleslaw - 14.99	Liver & Onions Pan fried and served with bacon and fried onions - 6.99